1.05.2013

Delicious (and fast) Breadsticks

I have been meaning to write a post with this recipe for a while now, but each time I make the yummy things I forget to take a picture....
This time however, I finally did so I thought I'd share with you this recipe for our familys' delicious breadsticks.  I can't take credit for them though, I got the recipe from my mother-in-law and I'm not sure where she got it from
They are definately a favorite at our house and I'm always asked to make them by my hubby and at family get-togethers with my side of the family.  Try them out and you will be hooked as well.  They are really easy and fairly quick to whip up!
Delicious Breadsticks
3 tbsp yeast
2 ¼ cup water
3 tbsp sugar
2 tsp salt
4- 5 ½ cups flour

Dissolve and activate yeast in warm water.
Mix ingredients together. Let rise until double in bulk; about 15 min.
Roll dough out onto slightly floured surface in an oblong shape ¾ inches thick. Using a pizza cutter, cut dough into strips lengthwise and then once down the middle width-wise.
Melt 1 cube butter on cookie sheet. Dip a strip of dough and fold in half while twisting it around your finger, repeating with all dough until your pan is full. 
Sprinkle breadsticks with garlic powder, salt, and salad supreme. Let rise for 20-30 min. 
Bake at 375 degrees for 20 min.
Easy, quick and DELICIOUS!!!  :)

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